About L'AMANDORIA

At L'Amandoria, we craft each nougat with passion, respecting an exceptional artisanal expertise. Heirs to a long confectionery tradition, we are proud to be the first to have obtained the Label Rouge for our nougat, a recognition that guarantees superior quality and unparalleled taste. Our commitment goes beyond excellence: it is also a quest for authenticity and the preservation of traditions. This dedication has earned us the prestigious distinction of Living Heritage Company (EPV), a label that rewards our commitment to French artisanal know-how. Exceptional Ingredients for a Unique Nougat Every bite of our nougat reflects our high standards and love for the craft. We carefully select noble and local raw materials: ✔ French variety almonds selected for their finesse and crunchiness. ✔ IGP lavender honey, a symbol of sweetness and delicate aromas. ✔ Gourmet inclusions that enhance our creations: pistachios, orange peels, figs, or caramel shards. At L'Amandoria, tradition and innovation come together to offer a soft, refined, and generous nougat, blending textures and flavors in perfect harmony. L'Amandoria, the art of nougat elevated by exceptional ingredients.Read their story