About CaPao

Did you know Cacao was a fruit? For centuries only the seeds of the cacaofruit were used to make chocolate, leaving 70% of the fruit discarded as waste. Built on the mission of rescuing and reimagining the cacaofruit, CaPao combines sweet & zesty cacaofruit pulp with nuts, seeds and other fruits to create delicious and satisfying snacks made with only real simple ingredients. CaPao is plant based, non-GMO, gluten free, sustainably made and packaged for snacks that are not only good for you but kind to the planet. Discover the wonder of upcycled cacaofruit that helps farmers and fights food waste. CaPao products are Upcycled Certified. Learn more at upcycledfood.org Make a delicious discovery with CaPao! Read their story