About Naturally Native

Rooted in the Rainforest. Powered by Nature. At Naturally Native, we grow and craft Australia's most vibrant native ingredients — from the deep magenta hues of Davidson Plum to the citrus sparkle of Finger Lime and the rainforest tang of Lemon Aspen. Every product we offer is a celebration of our land’s ancient biodiversity and bold flavours. Grown on our own regenerative farm in the Northern Rivers of NSW, our native fruits are nurtured using organic and biodynamic principles — no chemicals, no shortcuts, just clean, nutrient-rich bush food as nature intended. We’re more than just growers. We’re guardians of flavour, sustainability, and culture. Each small-batch, freeze-dried powder or fresh-picked fruit reflects our commitment to quality, wellness, and Australian-made integrity. Loved by chefs, makers, and health-conscious creatives, Naturally Native brings a taste of the rainforest to modern kitchens. Whether you’re crafting boutique pantry goods, unique cocktails, or wellness blends — our ingredients are designed to stand out. Native. Wild. Unforgettable.