About Truffle Pig

We believe you deserve to know where your cocoa comes from; therefore we have created a completely transparent supply chain with traceable ingredients. But most importantly, we pay over world market prices so our farmers do not have to resort to slavery. Our Central American cacao is grown wildly, beyond organic, without the use of fertilizers or pesticides. We chose not to ask our farmers to organic certify their farms due to the fact that they cannot afford it. Most of our farmers own two-acre parcels of land on which they grow food for their family including cacao. The cacao has been on their farm for centuries. Read their story