About Oliver Pecan Co.

We Private label all of our products: contact us directly at specials@oliverpecan.com for more information Welcome to Oliver Pecan Company Texas Grown • Family Owned • Farm to Table Since 1970 Our story starts long before our business did. The Oliver family first settled in San Saba County back in 1877, drawn to the rich soil and wild pecan trees growing along the San Saba and Colorado Rivers. For six generations now, we’ve been harvesting those same pecans, cooking with them, and sharing them with friends and neighbors. In 1970, Gordon Lee and Clydene Oliver officially founded Oliver Pecan Company—with nothing more than a couple of cane poles, a bucket, and a dream. What began on those riverbanks has grown into a family-run operation that still holds tight to its roots. These days, the next generations of Olivers carry on the work—growing, shelling, cooking, and crafting pecan treats the old-fashioned way, with care, quality, and a whole lot of pride. From raw pecans and candies to butters, brittles, and baked goods—we use time-honored family recipes along with new techniques to make sure everything that leaves our hands is fresh, flavorful, and downright delicious. We’re also proud to do our part for the land we love. Our operation strives for zero waste by finding smart, sustainable uses for every part of the harvest. So whether you’re just passing through or you’ve known us for years, we thank you for supporting our family farm. From our orchard to your table.Read their story