About McCrea's Candies

McCrea's Candies produces handcrafted caramel candies in traditional and unexpected flavors. Made in Hyde Park, MA, in a kitchen full of creativity, music, and the aroma of melting sugar mingled with fresh cream, McCrea's caramel is cooked in copper kettles, hand rolled, and fed through a vintage cutting and wrapping machine. It is then hand-packed into beautiful plastic-free packaging, suitable for gift giving and all made in the USA. Founded in 2010 by Jason & Kate McCrea, McCrea's is about savoring the moment. McCrea’s caramels create connections between taste, memory, and the people around you. So slow down, enjoy the moment, and make a memory. Product features: Premium Ingredients - real food for real flavor Locally-sourced cream, milk, and butter No corn syrup Fair trade vanilla Gluten, nut/peanut, and soy free No artificial colors or flavors Reusable and recyclable paper packaging Compostable wrappers made from vegetable cellophane Shelf life: 9 months from the date of cooking; guaranteed at least 6 months remaining upon receiptRead their story