"Pastel de nata" is one of the most famous portuguese pastries. Never tried it? Shame on you! It is a egg custard tart pastry, optionally dusted with cinnamon. Raw Material: Carbon Steel Coating: Non Stick PFOA and PFA'S FREE Care Instructions: 1. Wash the mold before use, grease it with butter and dust with flour, or use a releasing agent. 2. Use only plastic, silicone, rubber, nylon, or wooden kitchen utensils. 3. Use the mold exclusively for baking cakes. 4. We recommend hand washing after each use, avoiding abrasive sponges, and drying immediately — this helps preserve the non-stick coating’s durability. Plus, it’s quick and easy! 5. Store the mold in a dry place. The 12 madeleine tray allows you to make 12 madaleines for your tea in the afternoon. Care Instructions: 1. Wash the mold before use, grease it with butter and dust with flour, or use a releasing agent. 2. Use only plastic, silicone, rubber, nylon, or wooden kitchen utensils. 3. Use the mold exclusively for baking cakes. 4. We recommend hand washing after each use, avoiding abrasive sponges, and drying immediately — this helps preserve the non-stick coating’s durability. Plus, it’s quick and easy! 5. Store the mold in a dry place.