The high quality of the raw materials and the excellent level of processing of the products have always distinguished the Casa Rago artisanal sausage factory. From the chosen meat of pigs born, raised and slaughtered in Lucania, comes the range of traditional cold cuts that recall the scent of simple and genuine life. Thanks to outdoor farming and a natural diet, the meat brings back wild aromas that refer to a hazelnut fragrance gluten-free and lactose-free vacuum-packed weight about 1.4 kg