Made with fresh ground ginger, these crunchy delights will pick you up from your afternoon slump. Always perfect with tea. Handcrafted using local butter and time-honoured techniques. 180g Tin. Ingredients: Butter: Cream (Milk), Salt, Skimmed Milk Powder, Water, Plain Flour: (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dark Soft Brown Sugar: Sugar, Golden Syrup, Egg, Salt: Anti Caking Agent (Sodium Hexacyanoferrate II), Ground Ginger (0.6%): Ginger Root, Mixed Spice: Cinnamon, Coriander Seed, Nutmeg, Clove, Pimento, Ginger. Allergy advice: contains Milk, Wheat and Egg. Suitable for vegetarians. Store in a cool dry place. Once opened, store in an air tight container Nutritional Information (Typical values per 100g): Energy: 1773Kj/422Kcal Fat: 19g Of which saturates: 11g Carbohydrate: 60g Of which sugar: 27g Protein: 5g Salt: 0.46g