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$124.29 min
Wholesale Italian Dry Aged Boar Jerky 40g
Wholesale Italian Dry Aged Boar Jerky 40g
Wholesale Italian Dry Aged Boar Jerky 40g
Wholesale Italian Dry Aged Boar Jerky 40g
WSP
$6.92 MSRP
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Description
Wild boar loin handcrafted into thin slices, which are flavored with spices and smoked with beech wood for 24 hours. Finally, they are slowly aged for 5 to 6 days in order to guarantee their softness and flavour. Gluten-free No condoms First-Class Meat Cut Naturally Smoked This line of dried meat has been designed for those who really love meat and want to fully savor its flavour. It is made according to an ancient recipe from Northern Italy kept in the mountains of the Dolomites. Its flavor does not derive from an excessive use of spices (which often serves to cover the flavor of poor quality meat) but from a deep natural smoking and a slow dry curing process which guarantees its softness and the exaltation of the taste.
Details
SKU: 8032919020369 Made in Italy Diet: Gluten-free, Grain-free, Ketogenic, Low fat, Low sugar, Nut-free, Paleo, and Soy-free Production: No added hormones, No added nitrates or nitrites, and No preservatives Shelf life: 6–12 months Storage: Shelf-stable Product Language: English, Finnish, French, German, Italian, Norwegian, Spanish, and Swedish Ingredients: INGREDIENTS Wild boar meat, salt, dextrose, spices, natural flavourings. Meat of EU Origin Store in a Cool, Dry Place Away from Heat Sources NUTRITIONAL VALUES PER 100G OF PRODUCT Energy 1040 kJ/ 246 kcal Fats 7.3g of Which saturated 3.6g Carbohydrates 1.5g Of which sugar 1.5g Proteins 44g Salt 5g Weight: 50 kg (110.23 lb) Dimensions: 1 x 12.5 x 19 cm (0.4 x 4.9 x 7.5 in) Packaging: Recyclable