For maximum strength, Irish Breakfast tea leaves are processed using the 'Crush-Tear-Curl' (CTC) method. These tiny pellets produce a bold cup - which is the preferred style of Ireland. This black tea is so robust and thick, you'll be wide awake after just a few sips. Try it in the morning with a splash of milk. Serving Sizes:  * Sample (4-6 servings) * 4oz (48 servings) * 8oz (96 servings) * 16oz (192 servings)