A delicious blend for detoxification. Mate, naturally diuretic, assists fennel in this blend that promotes elimination. These ingredients, in synergy with anise, a powerful antiseptic and digestion stimulant, allow you to quickly regain a balance in the digestive system. The cherry on top is the note of stevia that brings sweetness to the palate. To be consumed without moderation at any time of the day. Blend without bitterness. Our recipes are validated by Aurélia, our naturopath partner. PREPARATION TIPS: 🇦🇷 Argentine style (with a filtering straw) 1. Fill a cup or mug with 30 cl. 2. Add 1 tablespoon of mate. 3. Pour hot water (max 80°). 4. Place your filtering straw and let it steep for 5 minutes or more. Enjoy, then re-steep the same dose several times! 🇫🇷 French style (like an infusion) With a teapot/tea filter/infuser mug... 1. For 30 cl of water, add 1 tablespoon of mate. 2. Pour hot water (max 80°), let it steep for at least 5 minutes. Serve, enjoy, then re-steep up to 2 to 3 times! For optimal tasting, we recommend consuming in a gourd, which allows for better flavor release. Each infusion is designed, assembled, and packaged in the Original Mate workshop in Saint-Brieuc (22).