A vegetable recipe inspired by the flavors of the South ☀️ Discover Basil and Garlic Green Olive Pulp, a preparation that embodies the simplicity and richness of natural ingredients. Carefully developed, this recipe combines the distinct taste of green olives with the fresh and fragrant aroma of basil, offering a tasty and vegan alternative to traditional tapenade. Each jar contains a harmony of Mediterranean flavors, ready to enrich your aperitifs and daily dishes. 🍽️ A perfect combination of quality ingredients 👌 Made up of 75% of green olive pulp from Candied Countries, this pulp is the result of craftsmanship that respects Provençal traditions. Basil, which represents 15% of this preparation, adds a touch of freshness and character, while garlic and herbs from Provence enhance everything. This combination offers you an authentic taste experience, without compromising on quality: no preservatives