Chlorella is a microscopic unicellular algae, approximately the size of a red blood cell. It appeared on Earth about 30 million years ago and is believed to have been one of the first green plants on the planet. It gets its name due to its extremely high chlorophyll content, the highest among all known plant species, which gives it its characteristic dark green color. It is considered a superfood due to its impressive nutritional density and multiple health benefits. Among its most notable properties, Chlorella: Strengthens the immune system Provides energy and improves physical endurance Contributes to the detoxification of the body, eliminating heavy metals and toxins Supports the functioning of the nervous system Has a powerful antioxidant effect Strengthens the muscular system Supports the health of the circulatory system Improves joint function Stimulates healthy intestinal transit