Our Tuscan Herbs oil is infused with traditional herbs of Tuscany including rosemary, sage, oregano and garlic, bringing the aromatic flavours of Italy to your table. Ideal for adding a touch of sophistication to roast potatoes, root vegetables, char-grilled lamb cutlets, or a simple crusty ciabatta. Our Tuscan Herbs Olive Oil transforms everyday dishes into gourmet experiences. Our infused oils are crafted on our estate in the Grampians, where we gently infuse premium cold pressed extra virgin olive oil - always without heat - and lovingly hand bottle in small batches. This careful process preserves the oil’s character while layering in vibrant, balanced flavours that will add gourmet flair to your meals with just a drizzle. Seasonal note: Our infused oils are not certified organic this season. In a low-harvest year, we chose to reserve our estate organic oil for our Signature and Delicate EVOO. To keep the infused range available, each infusion is crafted in small batches on our estate using premium Australian EVOO from trusted growers, with the same flavour and quality you expect.