The stable, aesthetically pleasing egg slicer has two functions. It can cut hard-boiled eggs into even slices or divide them into six equal wedges. This creates decorative egg pieces that are ideal for presentation on fresh bread, as well as on salads or as a garnish for festive platters. The cutting wire of the kitchen device is made of robust, stainless steel, and the cutting mechanism is made of die-cast zinc. The foam feet on the underside of the egg slicer provide a secure and non-slip stand. This ensures that the production of even slices and wedges can be perfectly achieved. The dual-function egg slicer is not suitable for cleaning in the dishwasher.