Earl Grey Classic is a traditional drink in Great Britain. It consists of black tea with the aroma of bergamot, a citrus fruit. Its aroma is fresh and full-bodied at the same time, it leaves enjoy yourself at any time of the day. Preparation: Put eight grams of it in a jug. Bring a liter of water to a boil, scald the leaves, let the infusion steep for three minutes, then strain. Always store in a cool, dry, airtight and light-proof place.