Lola Sagra, the producer of the multi-award-winning Spanish winery Nobleza del Sur, is launching “Novo” oil for the second time, in a limited and numbered edition. An oil from selected plots, with an emerald green color, with an intense and herbaceous taste. IN DETAIL Fresh and vegetable, this 100% picual monovarietal olive oil Grand Cru will take you on a trip to Spain, to ardent Andalusia, where this variety comes from. This green fruit with notes of freshly cut grass and olive leaves offers delicacy in the nose and mouth as well as a character structure with a strong bitterness and ardence. Multiaward-winning, Nobleza del Sur was recently named Best Organic Estate in the olive oil reference guide, Flos Olei, with a score of 99/100. IN THE KITCHEN Ideal with green vegetables, tartare or prime rib, fresh pasta or creamy cheeses (burrata, ricotta) or hard cheeses (parmesan, pecorino, etc.). Her producer advised her