"Wonderfully lemony, this lemon concentrates the aromas of citrus fruits, perfect for your pastries and savory dishes, fish, chicken, or even veal." This lemon is actually a "lime," a variety of citrus close to lemons. It is harvested and then sun-dried. It thus loses its green color to become white/beige. Its flavor, more lemony than that of black lemon, makes it a must-have for an infusion or cooking fish. Its aromas are also more powerful than those of yellow lemon. It is an essential condiment in Persian and Gulf cuisine. On the tree, it appears as a small green lemon. It is only sun-dried, which is why it loses its green color. It is during the drying process that it develops its powerful lemony aromas. - Store in a cool, dry place away from light. - Available in 25, 50, and 100g Spice, seasoning, loomi