LOAIME is a variety native to the western region of Granada, unique in the world. It is very productive but at the same time very old. Its fruit is early ripening, so it naturally avoids the severe winter cold in the area to which it is sensitive. It has a good performance in oil and this one is of quality. It is a variety that is heavily attacked by birds, which feed on its fruits, since in addition to ripening early, they are very sweet. The leaves are also very sweet due to their high concentrations of phytol, and the pruning remains are used to feed goats typical of western Granada. It is a tree that is very resistant to drought and winter frost. Its olive has a fresh aroma of various fruits with a sweet flavor and a more golden color. Already in the 15th century, the Loaime olive was classified as “Brand Olives”. It is best adapted to the mid-mountain between 750 and 900 meters of altitude. The soils where