I'm your ultimate flavour booster for every dish. Packed with the perfect blend of garlic, herbs, and spices, I'm here to take your meals from ordinary to extraordinary. Whether you're cooking up veggies, meats, or pasta, just sprinkle me on, and let the magic happen. SERVING SUGGESTIONS 1. Sprinkle over roasted vegetables like brussels sprouts, broccoli, cauliflower, or carrots for an extra burst of flavour. 2. Mix with olive oil and toss with pasta for a simple yet flavourful garlic pasta dish. 3. Rub onto chicken, beef, or seafood before grilling or roasting for a delicious garlic-infused main course. 4. Stir into soups and stews to add depth and richness to the broth.