Please note: This product may have extended wait times due to high demand. We are so proud to introduce our newest matcha: Kumo. Directly translating to “cloud” our Kumo is the perfect introduction to premium grade ceremonial matcha. Easily enjoyed as a thin tea of “koicha” in Japanese and especially as a latte as it cuts through the milk, leaving you with a vibrant bodied matcha.  Typically for lattes we follow a 1-10 ratio, meaning for each gram of matcha we add 10 grams of 165 F water. This ensures you get a high concentration of matcha flavour. The Kumo matcha is grown without synthetic fertilizers or pesticides, leaving you with a smooth cloud-like mouth texture on the tongue with a pleasant and much-welcomed bitterness. The Facts Notes: Vegetal, Savory Umami, Walnut Grade: Single Farm, Stone Ground, Ceremonial Region: Fukuoka Cultivar: Saemidori Harvest: Spring Picking: Hand-Picked