The Iberian Cebo Ham Alma Aire Sano with AENOR certificate in Antibiotic Free Aging since weaning. The pigs used have been treated with the best living conditions, in their habitat and feed. The Cebo 50% Iberian Ham of 8.5 kg - 9 kg has a minimum cure of 25 months and is sent vacuum-packed, with mesh and net inside a suitcase box. Our Iberian Cebo Ham, like all our products, follows the highest quality standards thanks to our complete traceability throughout the production process and has a high protein content.