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Wholesale Black Angus Beef Carpaccio - Bresaola (2 kg)
Wholesale Black Angus Beef Carpaccio - Bresaola (2 kg)
Wholesale Black Angus Beef Carpaccio - Bresaola (2 kg)
Wholesale Black Angus Beef Carpaccio - Bresaola (2 kg)
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$153.01 MSRP
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Description
The Black Angus Bovino Carpaccio (Bresaola) is a product made from dried beef thigh of the Black Angus cattle breed, aged for a long time. It is a typically Italian charcuterie, comparable to Grisons meat. The butcher Luigi Fattibene uses the most noble part of the thigh (nut) of the Angus cattle breed. Tasty and delicate, it is enjoyed in thin slices: as carpaccio with a drizzle of OLIO DI SERRA oil and a hint of lemon, basil, and parmesan, in a sandwich, on a pizza, in raclette... • Packaging: Sold by the piece of 2kg vacuum-packed. • Price/kg: €33.00 excluding tax. • Country of origin: Italy. • Shelf life: 6 months. • Note: It should be stored in the refrigerator after opening.
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Details
SKU: ODS_FB_CARPBA_P Made in Italy Occasion Theme: Everyday Season: Year-Round Shelf life: 6–12 months Storage: Refrigerate Ingredients: Beef, salt, dextrose, natural flavors. May contain traces of milk, egg, nuts, celery, sesame seeds, and tree nuts. Diet: Alcohol-free, Dairy-free, Gluten-free, Grain-free, Low fat, Low sodium, Low sugar, Nut-free, Sodium-free, Soy-free, Sugar-free, and Whole Foods Production: Free-range, Grass-fed, Locally sourced, No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservatives, and Non-GMO Product Language: Italian Weight: 2 kg (4.41 lb) EAN: 8034141015441 Product Materials: Recycled and Upcycled Packaging: Recyclable, Recycled, and Reduced Production: Cruelty-free, Ethically sourced, Fair trade, and Low-impact transport
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Reviews for similar products from OLIO DI SERRA: Beef
Very beautiful artisanal products. From the Apulia region. I am very satisfied to taste products of such quality.
Very beautiful artisanal products. From the Apulia region. I am very satisfied to taste products of such quality.
Feb 22, 2023 • Patrice • Ambres, France
















