Stock your shelves with the aromatic flavor of Dolcetto Tuscan Crisps – Rosemary & Olive Oil Crackers. These thin, savory crisps are oven baked in Italy’s Puglia region by a family of artisans using premium ingredients including wheat flour, rice flour, salt, brewer’s yeast, and a blend of olive oil and Italian extra virgin olive oil. Infused with real dehydrated rosemary, each crisp delivers an herbaceous aroma and a satisfying crunch. Perfect on their own or paired with cheeses, charcuterie, or dips, these artisanal crackers offer a refined snacking experience. Shelf-stable and packaged for freshness, they are ideal for gourmet shops, delis, and curated gift boxes. Made In: Puglia, Italy