Panettone with honey, lemon, and citron, an unfilled, unglazed panettone with honey in the dough and candied lemons and citrons, has a unique and delicious taste, thanks to the honey, candied lemons, and citrons. Naturally leavened bakery product. This panettone is not made in France by French pastry chefs, but in Italy, by Italian artisans, according to a know-how that has always belonged to us. Ingredients of honey panettone Wheat flour, sugar, butter, egg yolk, skimmed milk powder, emulsifier: mono and diglycerides of fatty acids, honey, candied lemon, candied citron, natural yeast (wheat), salt, flavorings. Let yourself be tempted by this delicious honey, lemon, and citron panettone. The honey panettone is the typically Italian Christmas treat. Our Lesdeuxsiciles panettoni interpret Sicilian flavors by offering versions with the scents of the Island.