Our balsamic vinegar is aged in oak barrels for at least one year and is guaranteed to be free from artificial flavors, preservatives and additives, caramel or thickeners — and yet impresses with its outstanding taste. As a special highlight, you will receive a pourer handmade by us for you with each bottle. Grape variety: Lambrusco, Trebbiano, Sangiovese, Ancellotta, Albana, Fortana and Montuni Full-bodied red wine vinegar made from Italian grapes refined with ripe, delicious figs! A fine and full-fruity balsamic vinegar that already impresses with its scent! Aged in oak barrels. It goes well with mozzarella and goat cheese. Perfect for dressings, salads, marinades for chicken and beef, and even for fruit tarts