Grilled mackerel, in 200g pot covered with olive oil. Sicilian craftsmanship. Very common blue fish in the seas surrounding Sicily, its white and delicate meats are highly appreciated in the kitchen and make it one of the blue fish most used in our cuisine. It is a fish with very firm and tasty meats. These mackerel fillets are handcrafted with the utmost care in the selection of the raw material and in the quality of the processing process. They are also made tastier and meatier by cooking on the grill. Preserve much appreciated by lovers of niche gourmet cuisine. Tips for use: Excellent second course accompanied by seasonal vegetables or a nice boiled potato salad. Mackerel fillets are also perfect as an appetizer. Once the package is opened, keep it in the fridge. Packaged in glass jars with a net weight of 300gr Technical sheet: * Production province: -Palermo * Ingredients: Mackerel, Olive Oil, Salt * Storage: - Keep in a cool and dry place * Net weight: - 200 grams * Caught in the central Mediterranean Sea