Organic condiment made from fleur de sel and spices. Exotic combination of Mallorca's fleur de sel with the aromas of the spice island Sri Lanka. Made according to a traditional Sri Lankan recipe, organic spice salt contains a combination of coriander seeds, turmeric, fenugreek, cardamom, chili, black pepper, cayenne, cinnamon, cloves and, of course, Flor de Sal d'Es Trenc Natural. Like all the premium salts in Salinas d'Es Trenc, Flor de Sal d'Es Trenc Sri Lanka, with its balanced flavor and high content of minerals, trace elements and magnesium, is a true rarity and a great addition to any spice collection in the kitchen. Flor de Sal d'Es Trenc Sri Lanka is ideal as a complement to Asian specialties, rice dishes and gives a special touch to simple dishes such as grilled chicken.