The Q He Fong Rice Cake Peanut Mochi combines the typically soft, slightly elastic glutinous rice dough with a creamy, nutty peanut filling. This blend of gently sweet mochi dough and intense peanut aroma makes the snack a real highlight. Ideal as a dessert, for sharing, or as a sweet accompaniment to tea and coffee. Ingredients Glutinous rice flour, sugar, glucose syrup, peanuts, vegetable oil, starch (as a separating agent), flavors Allergens: Peanuts. May contain traces of sesame, soy, milk, or other nuts. Nutritional values (per 100 g) Energy: 310–340 kcal, Fat: 7–9 g, of which saturated fatty acids: 2–3 g, Carbohydrates: 65–70 g, of which sugar: 25–30 g, Protein: 4–6 g, Salt: 0.05–0.2 g Origin Taiwan