Our Togarashi is an authentic and versatile Japanese spice blend. Also known as “seven spice blend”, this umami, peppery, and citrusy seasoning is often used to replace typical salt and pepper. Try it on steamed vegetables, rice, and Asian noodles. Try it with: As a topper for ramen, cold noodles, eggs, or rice dishes and poke bowls for texture and flavor. Toss with fresh or cooked vegetables, like smashed cucumbers, avocado, blistered shishito peppers. Use for crusted fish or beef dishes! How it’s crafted: Toasted nori and white sesame seeds are coarsely ground and then combined with cracked peppercorns, orange zest, minced onion, and a hefty amount of red pepper flakes. • Small Batch • Gluten-Free • Additive-Free • Vegan • Sugar-Free • Salt-Free Net wt. 2.1 oz. (59 g.) All Jars Marked with 24 Months Best By Date Dimensions: 2 3/4" H x 2 3/8" W