Experience the essence of Korean cuisine with this premium variety pack featuring Classic Kimchi and Stir-Fried Kimchi. Perfect for authentic meals, this pack delivers bold flavors, vibrant textures, and versatility. 1. Classic Kimchi Tangy and mildly spicy, this kimchi is made from fermented napa cabbage pickled with Korean red pepper powder (gochugaru). A staple side dish (banchan), it’s also a key ingredient for kimchi jjigae, fried rice, and kimchi pancakes. 2. Stir-Fried Kimchi Smoky and savory, this version enhances traditional kimchi with caramelized flavors through stir-frying. Versatile enough to enjoy in bibimbap, jjigae, or simply as a bold side dish. Authentic Flavors: Crafted in Korea with premium ingredients to deliver traditional taste. Portable Convenience: Easy-to-store cans, great for both home and outdoor cooking. Made in Korea: Experience the heart of Korean cuisine, HACCP certified for quality assurance.