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LA GRANJA FOODS 1959 - Wholesale Cake - ORANGE AND RAISIN PANETTONE 500G0
LA GRANJA FOODS 1959 - Wholesale Cake - ORANGE AND RAISIN PANETTONE 500G1
LA GRANJA FOODS 1959 - Wholesale Cake - ORANGE AND RAISIN PANETTONE 500G2
LA GRANJA FOODS 1959 - Wholesale Cake - ORANGE AND RAISIN PANETTONE 500G
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$106.86 min

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WHOLESALE ORANGE AND RAISIN PANETTONE 500G

WHOLESALE ORANGE AND RAISIN PANETTONE 500G

WHOLESALE ORANGE AND RAISIN PANETTONE 500G

WHOLESALE ORANGE AND RAISIN PANETTONE 500G

WSP

$10.20 MSRP

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Description

We present the traditional Italian Panettone from La Granja Foods, made with the traditional Italian pastry recipe that, along with premium ingredients, makes this Panettone a delight for the palate. The Orange and Raisin Panettone from La Granja Foods, with its characteristic rounded dome shape, remains the classic Panettone with the original Italian orange flavor. · Made with candied orange pieces and whole raisins · Following the traditional Italian recipe · Made daily · With the best and highest quality ingredients

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Details

SKU: 841 Made in Spain Contains: Milk, Peanuts, Soy, Tree nuts, and Wheat Occasion Theme: Christmas Season: Holiday Season Ingredients: WHEAT flour, raisins (14%), water, sugar, butter, candied orange peel (5%) [glucose and fructose syrup, sugar, acidulant (citric acid)], vegetable margarine (vegetable oils and fats), yeast, EGG yolk, glucose, skimmed MILK powder, emulsifier (mono- and diglycerides of fatty acids), humectant (sorbitol), salt, flavors (PEANUT), SOY lecithin, acidity regulator (citric acid), preservatives (calcium propionate, sorbic acid). May contain traces of TREE NUTS. Weight: 0.5 kg (1.1 lb) EAN: 8421660004719



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Reviews for similar products from LA GRANJA FOODS 1959: Cake

Very moist cakes, can't even tell they are not regular sponge cakes or bolo de lo made of wheat flour. I put them in a regular bakery aisle of my store. Since they are individually wrapped they are still perfectly acceptable for celiac crowd but given their competitive pricing, they can and should be enjoyed by all my customers, not just people looking for gluten-free products.

Very moist cakes, can't even tell they are not regular sponge cakes or bolo de lo made of wheat flour. I put them in a regular bakery aisle of my store. Since they are individually wrapped they are still perfectly acceptable for celiac crowd but given their competitive pricing, they can and should be enjoyed by all my customers, not just people looking for gluten-free products.

Nov 13, 2024 • Sergey • Lisboa, Portugal