MADE IN COLLABORATION WITH: The Pathfinder - Hemp & Root, a patented distilled non-alcoholic spirit. We infused the deep aromas of Lapsang Souchong (smoked black tea), balanced by the sweet spice complexity of Jamaican allspice, and the cherry/bourbon notes of this cacao to create the perfect pairing! Intrigue’s craft chocolate is minimally processed and hand formed, made on a stone mill right in our shop. CACAO BEAN ORIGINS Country: Ecuador Region: Muisne Canton, Costa Esmeraldas Type: Ecuadorian Nacional hybrids: EET-95, EET-96, EET-103 Year: 2021 1oz 60% tasting bar. INGREDIENTS: Roasted cacao nibs, raw cane sugar, cocoa butter, smoked black tea, allspice. ALLERGENS: Vegan, no dairy, no soy, no gluten. Recipes From the Blog 5-Minute Chocolate Mug Cake Camp Mocha Toasted Baguette with Dark Chocolate