A 3L container, which keeps Pujje Oil vacuum-sealed to protect it from oxidation phenomena and keep its organoleptic properties intact, to be poured if necessary through the Vitop tap. A light fruity fruit, for professional kitchen use, very pleasant to the taste and extremely versatile, both raw and cooked, at low and high temperatures. Recommended combinations. Extra virgin olive oil is not a condiment but an ingredient, a pure enhancer of the aromas and flavors of a dish, an integral and irreplaceable part of every recipe. Iperione is a light and delicate fruity fruit, because its bitter and spicy scents, typical of an extra virgin, are light and balanced and its fruity scent is fresh and sweet.