Enjoy the rich and genuine flavor of our wholemeal croutons, a perfect addition to enrich your meals or for a delicious snack. These croutons are prepared following artisanal traditions, using only whole-wheat and type 1 soft wheat flour, grown entirely in Italy. The addition of sunflower oil gives a delicious crunch, while malted cereal flour enhances the natural taste of bread. Ideal to accompany cold cuts, cheeses or to be enjoyed alone, these croutons are available in practical packages of 220 g. Don't miss the opportunity to try the true flavor of tradition with our wholemeal croutons! Ingredients: Whole wheat flour 55%: 100% Italian wheat Type 1 soft wheat flour: 100% Italian wheat Sunflower oil Malted cereal flour Sale Yeast Allergens: gluten It may contain traces of: nuts, milk, soy and eggs.