Premium Kataifi — Dried&Shredded Phyllo Dough for Professional Use Elevate your product line with the authentic texture and crispness of traditional Kataifi. Made from finely shredded phyllo dough, this versatile ingredient delivers the perfect balance of lightness and crunch for both sweet and savory applications. Trusted by pastry chefs and confectionery brands worldwide, our Premium Kataifi is used in crafting Dubai-style pistachio chocolates, kunafa desserts, baklava varieties, and gourmet fillings. Its delicate strands can bake to a golden perfection, adding structure, flavor, and visual appeal to any creation. Produced under strict quality and hygiene standards, this ingredient is ideal for bakeries, patisseries, and industrial dessert manufacturers seeking consistency and authenticity in every batch.