Spaghetti with garlic, oil & chili pepper is one of the simplest recipes in Italian cuisine. In fact, garlic, oil & chili pepper is one of the typical Italian condiments, along with Genoese pesto and ancient sauce, it is a flagship of Italian sauces. There is no doubt that the predominant flavor is that of the chili pepper, which pairs perfectly with garlic and olive oil. The origins of this product are very ancient and even today it is not possible to determine the authorship of this recipe, although many Italian regions claim it. It is perfect for seasoning pasta, but it can also be used to prepare a fiery-tasting bruschetta.