Floral elegance from guji The Ethiopia Heirloom Natural showcases the vibrant and diverse flavors of the Guji region. This coffee offers a perfect balance of sweetness, tropical fruit notes, and delicate florals, making every cup a unique experience. Coffee highlights Taste profile: Crème Brûlée, Cranberry, Floral, Milky Body Processing method : Natural Bean origin: Guji Meguda, Ethiopia Variety: Enat Buna & 74412 Harvest season: November 2023 – January 2024 Altitude: 1,998 – 2,200m Why choose ethiopia heirloom natural coffee? * Guji’s Coffee Forests Harvested from wild and semi-forest coffee plots, this coffee reflects the unique biodiversity of Guji’s coffee forests.