Cipriani's Fusilli, an embodiment of pasta excellence, reflect the rich heritage of Italian culinary tradition. These enveloping spirals, meticulously crafted with the finest durum wheat semolina, represent pasta perfection in every twist. The term 'fusilli' originates from the Italian word 'fuso'. Cipriani's commitment to quality is manifested through the artisanal production process. This technique gives the pasta a textured surface, allowing it to effectively capture and retain sauces, ensuring a burst of flavors in every bite.