The organic coconut blossom sugar that we offer is extracted from the sap of the coconut blossom, harvested by hand in an artisanal way. This sap is heated and then crystallized to obtain an unrefined sugar. Unlike classic white sugar, this sugar preserves many natural nutrients that are essential to our body, such as ferric, zinc, and potassium. It is also rich in antioxidants that protect our cells. Organic coconut blossom sugar is also distinguished by its low glycemic index, between 24.5 and 35. This means that it does not cause a spike in blood sugar, unlike classic white sugar, which has a high glycemic index, close to 70. This sugar has a delicious caramel note and can be used like brown sugar to sweeten beverages such as coffee, tea, and hot chocolate. It is also perfect for sweetening desserts, yogurts, cakes and mueslis. We use organic coconut blossom sugar in you