Whole wheat spaghetti - Made from whole wheat durum wheat - Organic - 500 grams - Enough for 4 people - Cooking time 9 min - Vegan Sgambaro's whole wheat spaghetti is a good pasta that you could use every day. A good basic pasta that is suitable for most pasta recipes. The whole wheat spaghetti is packed in a sturdy bag and has a long shelf life. The bag contains 500 grams, which is enough for 4 people. The pasta cooking time is approximately 9 minutes. The pasta is made from whole wheat durum wheat, also known as durum wheat. The advantage of whole wheat pasta is that this pasta contains more nutrients and fiber. For spaghetti, only Italian durum wheat from the Bologna region is used. The whole wheat spaghetti are made from durum wheat and water. As a result, the pasta also fits into a vegetarian or vegan diet. The spaghetti cook easily and do not stick together