About Archibald

Archibald is the first artisanal tonic made in a distillery. Organic and French, it is quinine-free based on gentian and juniper distillates. From the selection of plants by the pickers to the bottling and distillations in still: it takes 30 days. The result? A sweet and herbaceous bitterness that offers 2 uses: - a blender that does not mask the notes of gin but enhances them - a complex alcohol-free drink with little sweetness that can be enjoyed Recognized by the Culinary College of France, it is the tonic of Michelin-starred Chefs, Fooding®... by its quality and its responsible approach (B Corp). Archibald is also Special Editions that explore the know-how of a distiller such as this tonic with gentian and bergamot distillates aged in barrels, or this latest version with fresh gentian and ginger roots from Metropolitan France!Read their story