The Ventricina Salami from Abruzzo is a delicate Italian charcuterie that captivates with its rich and spicy taste. Made from quality pork, seasoned with salt, pepper, and traditional spices, it offers a firm texture and intense flavor. Cured using artisanal methods, this salami is distinguished by its robust aroma and subtle notes of chili. Perfect as an appetizer or paired with cheeses, it embodies the authenticity and culinary expertise of Abruzzo. • Packaging: Sold by the piece, approximately 1.3 kg. • Price/kg: €17.56 excluding tax. • Country of origin: Italy.