Extra Virgin Olive Oil Coupage is the perfect combination of the different varieties of olive oils -and their flavours- that would be difficult to achieve separately, as it requires various varieties in different proportions. The producer intentionally uses different varieties to modify attributes of the oil and make it more attractive to the consumer, as well as to give complementary qualities and flavours to the oil. What can we make? Caprese Salad with EVOO Ingredients: 2 large tomatoes, sliced 1 ball fresh mozzarella, sliced 2 tbsp extra virgin olive oil Fresh basil leaves Salt and pepper to taste Instructions: Arrange tomato and mozzarella slices on a plate. Drizzle with EVOO and top with fresh basil. Season with salt and pepper. Serve immediately.