A kombucha from a black tea fermentation, enhanced with an infusion of sweet mint and rosemary. A beautiful balance for a refreshing and fragrant soda. A nod to the Mediterranean. All ingredients are from organic farming and selected responsibly. Artisanally produced by the microbrewery Tisse in Marseille, in small batches. Kombucha is a natural and sparkling soda resulting from the fermentation of sweetened tea. It is a healthy and delicious alternative to industrial and/or alcoholic drinks, which can be enjoyed at any time of the day: with a meal to accompany a nice dish, on a terrace after a hard day of work (or not), or in the evening to have fun until the end of the night. ALCOHOL-FREE KEEP REFRIGERATED (1-5°C) Length 248.00 mm Width 186.00 mm Height 230.00 mm Recommended consumption date 6 months from production Composition Nutritional values (100ml): Energy values 12 kcal Fats <0.1g Carbohydrates 3.1g of which sugars 3.1g Proteins 0g Salt 0.1g