This first course is made following the ancient traditions of fine cuisine, and offering a product of unquestionable quality. This apparently simple product is a source of wisdom and skill, with the addition of the most precious truffle capable of exalting the most valuable palates. This pasta can be enjoyed with our red white truffle sauce or with our Genoese pesto with white truffle in order to maximize the flavor of the truffle in a single dish! If you want, you can enjoy this pasta with our truffle butter a walnut of this butter and you will create a heavenly dish. F/18*250