Ingredients Red rice (100%) – From organic farming. Origin Thailand, other origins may vary depending on stock availability. Description Red rice is a whole grain cereal with a higher content of fiber, minerals, and vitamins than white rice. - It is a good source of carbohydrates and proteins. - Contains vitamins B1, B3, A, C, D, and folic acid. - Also contains minerals such as phosphorus, magnesium, and potassium. Usage By cooking. 3 to 4 portions of water per one of the product, 30 – 45 minutes on low heat.