Granular Meat NO TO GLUTAMATE, YES TO IODIZED SALT. The Bauer Meat Granular is a harmonious combination of vegetables, meat and precious plant extracts. But above all, it is free of monosodium glutamate and contains only iodized salt for tasty but genuine cuisine. FULL, AUTHENTIC, REFINED FLAVOR. FREE OF GLUTEN, LACTOSE, ADDED MONOSODIUM GLUTAMATE • SOURCE OF IODINE • HIGH IN PROTEIN • LOW IN FAT AND SATURATED FAT HOW DO YOU USE IT? Great for preparing broths quickly. Just put in a 4g cup (1 teaspoon) of Bauer Granular Meat, pour 250ml of hot or boiling water over it and mix. The product is instant. But you can also use it to enhance meats, sauces, soups, eggs, fillings, risottos. It is dosable, it does not need to add salt.