The first release from an exceptionally rare vintage. In late 2019, a fire in the fuel store of our biomass boiler shut down production, dramatically truncating our annual output. Constraints breed creativity, and our third release brings together winter and summer runs of Concerto and Laureate barley, fermented for 120 hours and cut to an emerging GlenWyvis style in our squat pot stills. A trio of specialty casks contribute layers: red wine adds black fruit and spice, Moscatel adds floral notes of citrus while a lone Marsala cask brings unmistakable sweetness. A Batch of 33 Casks 24 First-fill Ex-Bourbon/Tennessee Whiskey (68%) 2 First-fill Ex-Red Wine (7%) 2 First-fill Ex-Moscatel (7%) 2 First-fill Ex-Marsala (3%) 4 Refill Hogsheads (15%) Bottled at 46.5% abv without chill-filtration. Natural colour. Tasting Notes: Nose: Sweet grape and honeysuckle blossom Palate: Bramley apple sauce and fruit crumble Finish: Long, unmistakable oak with dark chocolate and clove